Vaaraahi Foods’ Kothimeera Pickle is a flavorful delight made from fresh coriander leaves blended with traditional Andhra spices. This aromatic pickle captures the earthy essence of kothimeera, enhanced with garlic, green chilies, mustard seeds, and premium cold-pressed oil. Each spoonful delivers a perfect balance of spice, tanginess, and herbaceous freshness. Free from artificial preservatives, it brings homemade taste and purity to your meals. Ideal with hot rice, idli, dosa, or chapati, Vaaraahi’s Kothimeera Pickle adds a vibrant, spicy touch to every bite. Enjoy the authentic taste of Andhra with this unique and refreshing coriander-based pickle.
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