Vaaraahi Foods’ Allam Pickle is a zesty and aromatic treat made from fresh ginger blended with traditional Andhra spices. Known for its digestive benefits and bold flavor, this pickle is prepared using finely chopped ginger, mustard seeds, red chili powder, tamarind, and cold-pressed oil. The result is a spicy, tangy, and slightly sweet taste that lingers deliciously on the palate. Free from artificial preservatives, Allam Pickle is perfect with hot rice, idli, dosa, or curd rice. Experience the perfect balance of health and flavor with Vaaraahi’s Allam Pickle – a must-have for lovers of traditional, fiery pickles.
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