Vaaraahi Foods’ Nimmakaya Pickle is a tangy and spicy classic made from fresh, juicy lemons and a rich blend of traditional Andhra spices. Carefully prepared with garlic, mustard seeds, red chili powder, and cold-pressed oil, this pickle bursts with bold, zesty flavors in every bite. Aged to perfection, it offers the perfect balance of sourness and heat, just like homemade. Free from artificial preservatives, Nimmakaya Pickle pairs beautifully with hot rice, curd rice, or rotis. Experience the timeless taste of Andhra tradition with Vaaraahi’s Nimmakaya Pickle – a citrusy delight that adds zing to every meal.
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